- Lunch -

- Salads -

  1. TACO SALAD
    $10.95
    Crisp romaine covered with chopped chicken breast crumbled chorizo, black beans, shredded cheese, guacamole pico de gallo, sour cream and crispy tortilla strips
  2. PHOENICIAN CHICKEN SALAD
    $10.95
    Chicken, grapes, Fuji apples, celery and candied pecans in our yogurt based dressing. Served on organic salad greens topped with sliced almonds
  3. STRAWBERRY & APPLE SALAD
    $9.25
    Mixed organic greens with fresh strawberries, Fuji apple slices, candied pecans, queso fresco and dried cranberries. Served with raspberry vinaigrette.
  4. BROWN DERBY COBB SALAD
    $10.95
    A real classic. Rows of chopped chicken breast chopped bacon, avocado, tomato hard cooked egg and bleu cheese crumbles served on crisp romaine
  5. CHEF SALAD
    $9.95
    Organic spring mix with ham, chicken breast, bacon, cheese, tomato cucumber and hard cooked egg

- Grass Fed Burgers -

  1. THE BOMBER
    $11.75
    Two quarter pound patties, two slices of cheese, thick cut bacon, carmelized onions and jalepenos on a chalah bun with chipotle mayonaise. You are going to say "it’s the bomb"
  2. BEACH BURGER
    $9.25
    Our 7oz patty from Arizona cattle on toasted Chalah bun slathered with chipotle mayo. Lettuce, tomato, pickle chips and onion on the side. Add cheddar cheese and jack $.75 Add bacon $1.25 Add avocado $.75
  3. ROASTED GARLIC & QUINOA BURGER
    $10.95
    On toasted chalah bun with goat cheese, fresh spinach and heirloom tomato.
  4. OBH BURGER
    $11.75
    Cheeseburger topped with thin sliced ham caramelized onions and an over easy egg*
  5. SOURDOUGH PATTY MELT
    $11.25
    Our 7oz patty and carmelized onions between two slices of cheese covered grilled sour dough

- Sandwiches -

  1. CALIFORNIA CHICKEN SALAD
    $10.95
    On lightly toasted wheat with avocado tomato and fresh spinach leaves
  2. LOADED BLT
    $10.25
    Four slices of thick cut bacon, tomato slices, lettuce and Best Foods Mayonnaise on thick cut sourdough
  3. BBQ PULLED PORK
    $10.95
    Piled high on a chalah bun, cole slaw slapped right on top of the meat. Sloppy and delish
  4. MONTE CRISTO SANDWICH
    $11.25
    Chipotle Bacon & Cheddar or Dijon Ham & Swiss. Served with fresh fruit and our house made strawberry jam
  5. HAM STACKED JACK
    $10.25
    Thin sliced ham piled high on grilled sourdough with melted Monterey Jack cheese, sliced tomato, pickle slices, lettuce and 1,000 island dressing
  6. ARIZONA FRIED CHICKEN
    $11.25
    Crispy Fried chicken breast on toasted Challah bun slathered with our smokey jalapeño mayo and fried jalapeño slices. Topped with queso fresco and honey drizzle
  7. PHILLY CHEESESTEAK
    $11.25
    Super thin sliced steak with peppers, onions and jack cheese on sub roll
  8. BAJA STYLE MACHACA BURRITOS
    $10.95
    Just our machaca wrapped in flour tortillas. Just like we had after a day at the beach in the 70’s. Served with beans & rice.

- Surf City -

  1. CALAMARI AND CHIPS
    $11.95
    Tubes and tentacles (8oz) deep fried quickly to ensure tenderness. Served with green chili aioli
  2. SHRIMP AND CHIPS
    $12.50
    Five jumbo shrimp breaded in house and fried crispy. Served with housemade cole slaw
  3. FISH AND CHIPS
    $10.95
    Pacific cod hand breaded in our housemade bread crumbs and fried crispy. Served with fries cole slaw and house made tartar sauce